4 Course Meal £11.98 per person
Enjoy a Four Course Meal Consisting of Appetizer Jasmine Palace Soup of the Day, Large selection of Main Course and Tea or Coffee. 10% Service Charge
Sunday to Friday 5.p.m - 7.p.m Saturday 5.p.m - 6.30.p.m Excluding Bank or Public Holidays


Smoky Bacon Sticks
Strips of smoked bacon rolled & stuffed with Chicken served with pineapple chunks

Barbecued Spare Ribs
Spare ribs done in a tasty fruity sauce

Fillet Chicken Crispy Rolls
Fillet of Chicken & spring onions, wrapped in a crispy pancake pastry, for a new approach to Chinese rolls

Crispy Spring Rolls with Meat or Vegetarian

Skewered Chicken Satay
Flamed grilled chicken Malaysian style with hot peanut sauce

Crispy Wanton
King Prawn with spring onion wrapped in a crispy pastry & deep fried, served with sweet & sour sauce

Fresh Honey Dew Melon

King Prawn Cocktail

A different soup prepared from our special recipes is featured daily.


Kung Po Chicken
Fillet Chicken with cashewnuts & diced vegetables in a spicy hot & sour sauce

Sizzling Chicken Satay (Cantonese Style)

Sweet & Sour Chicken

Szechuan Chicken
Braised in spices and chili with 'Szechwan' vegetables

General Tso's Chicken
Tender morsels of chicken enveloped in an ethereally light batter tossed in a spicy hickory sauce to impart a new exquisite flavor for the Jasmine Palace Restaurant.

Beef with Green Pepper in Black Bean Sauce

Chili Beef
This dish is reminiscent of sweet & sour in taste, spicy yet sweet, what it lacks in moisture it makes up for in taste

Sizzling Beef Satay

Spicy Beef
Stir fried with green pepper, fresh vegetables & chili with a hint of garlic

Szechwan Beef
Braised in spices & chili with 'Szechwan' Vegetables

Sweet & Sour Pork

Barbecued Roast Pork (Char Siu)

Sizzling King Prawn Satay (Cantonese Style)

Kung Po King Prawns
Prawns with Cashewnuts & diced vegetables in a spicy hot & sour sauce

Sweet & Sour King Prawn
King Prawn with Green Pepper & Black Bean Sauce

King Prawn with Cashew Nuts

Peppercorn Prawns
Deep fried & sauteed in ‘Szechwan’ Peppercorn

All Main Course served with Fried Rice