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1001 Jasmine Palace Mixed Hors D'oeuvres (For Two Upwards) | £12.50 |
| 1002 Meat Sung(For Two Upwards) | £12.50 |
| 1003 Aromatic Crispy Duck - Quarter (For Two Upwards) | £9.00 |
| 1004 Smoky Bacon Sticks | £4.70 |
| 1005 Barbecued Spare Ribs | £4.70 |
| 1006 Black Bean Crab Claws | £ 5.95 |
| 1007 Fillet Chicken Crispy Rolls Fillet of Chicken & spring onions, wrapped in a crispy pancake pastry, for a new approach to Chinese rolls | £ 4.50 |
| 1008 Crispy Spring Rolls with Meat or Vegetarian | £ 4.20 |
| 1009 Skewered Chicken Satay Flamed grilled chicken Malaysian style with hot peanut sauce | £ 5.25 |
| 1010 Grilled Chilli Prawns umbo prawns grilled with garlic, fresh chilli and ‘Szechuan’ peppercorn salt | £ 6.95 |
| 1011 Crystal Prawns Crispy pastry wrapped prawns served with tartar sauce | £ 5.25 |
| 1012 Crispy Wanton King Prawn with spring onion wrapped in a crispy pastry & deep fried, served with sweet & sour sauce | £ 4.50 |
| 1013 Spicy Calarmari Deep fried in thin batter, sautéed with fresh chilli and ‘Szechuan’ peppercorn salt | £ 5.50 |
| 1014 Fresh Honey Dew Melon | £ 3.95 |
| 1015 King Prawn Cocktail | £ 4.85 |
| 1016 Pot Stickers Shanghai dumplings filled with pork, green onions, ginger and garlic, first steamed, then pan-fried. Served with Szechuan hot and sour sauce | £ 5.25 |
1001 Chicken & Mushroom Soup | £ 2.30 |
| 1002 Szechuan Hot & Sour Soup | £ 2.60 |
| 1003 Crab meat with Sweet Corn Soup | £ 2.50 |
| 1004 Chicken with Sweet Corn Soup | £ 2.30 |
| 1005 Seafood Broth | £ 3.00 |
| 1006 Wan Ton Soup | £ 2.60 |
| 1007 Vegetable Soup | £ 2.30 |
Chicken Dishes 1201 Imperial Chicken Hot Pot Sliced Chicken with an array of vegetables cooked with Szechwan peppercorn - deliciously spicy | £10.50 |
| 1202 Crispy Chicken & Pineapple | £ 9.55 |
| 1203 Sweet & Sour Chicken | £ 9.55 |
| 1204 Stir fried Chicken with Cashew Nuts | £ 9.55 |
| 1205 Chi Chi Chicken in Hot Pot Chicken slowly braised in a spicy sauce, with Roast Pork, Chinese mushroom & vegetables | £ 10.50 |
| 1206 Chicken with Green Pepper & Black Bean Sauce | £ 9.55 |
| 1207 Shanghai Chicken Supreme Rolls | £12.80 |
| 1208 Chicken Curry | £9.55 |
| 1209 Kung Po Chicken Fillet Chicken with cashewnuts & diced vegetables in a spicy hot & sour sauce | £9.55 |
| 1210 Sizzling Chicken Satay (Cantonese Style) | £9.55 |
| 1211 Szechuan Chicken<BR>Braised in spices and chili with 'Szechwan' vegetables | £9.55 |
| 1212 General Tso's Chicken Tender morsels of chicken enveloped in an ethereally light batter tosse in a spicy hickory sauce to impart a new exquisite flavor | £10.80 |
| 1213 Walnut Chicken Pleasing to the eye as well as the palate, this zippy and colourful dish sees succulent pieces of chicken presented with tasty crunchy carmelised walnuts and a selection of diced vegetables | £9.80 |
| Beef Dishes 1301 Fillet Steak in Chef's Sauce Marinated Fillet Beef cooked in fruity sauce | £13.95 |
| 1302 Fillet Steak with Black Bean Sauce | £13.95 |
| 1303 Fillet Steak with Black Pepper Sauce | £13.95 |
| 1304 Beef with Green Pepper in Black Bean Sauce | £10.20 |
| 1305 Oriental Fillet Scrolls Thinly sliced fillet steak rolled & stuffed with crunchy vegetables, cooked with black pepper sauce | £16.50 |
| 1306 Chili Beef | £10.50 |
| 1307 Curry Beef | £10.20 |
| 1308 Sizzling Beef Satay | £10.20 |
| 1309 Spicy Beef Stir fried with green pepper, fresh vegetables & chili with a hint of garlic | £10.20 |
| 1310 Beef Broccoli in Oyster Sauce Stir fried with green pepper, fresh vegetables & chili with a hint of garlic | £10.20 |
| 1311 Szechwan Beef Braised in spices & chili with 'Szechwan' Vegetables | £10.20 |
| Pork Dishes 1401 Sweet & Sour Pork | £9.55 |
| 1402 Barbecued Roast Pork (Char Siu) | £9.55 |
| 1403 Sliced Pork with Green Pepper & Black Bean Sauce | £9.55 |
| 1404 Curry Pork | £9.55 |
| 1405 Stir Fried Sliced pork with Cashew Nuts | £9.55 |
| Duck Dishes 1501 Roast Duck Cantonese Style Served with Lemon, Plum or Soya Sauce | £13.50 |
| 1502 Jasmine Palace Roast Duck Pot Sliced roasted duck, king prawns, meat combined with Chinese vegetables enhanced by a tasty sauce | £14.50 |
| 1503 Aromatic Duck with Seafood Where the land meets the ocean - aromatic duck combined with scallop, squid and prawns | £16.95 |
| 1504 Braised Aromatic Duck with vegetable | £13.50 |
| King Prawns 1601 Sizzling King Prawn Satay (Cantonese Style) | £13.50 |
| 1602 Kung Po King Prawns Prawns with Cashewnuts & diced vegetables in a spicy hot & sour sauce | £13.50 |
| 1603 Steamed Garlic Prawn Prawn with crushed garlic, steamed in their shells to preserved the complete flavor | £16.50 |
| 1604 Chili Hot Prawn Stir fried king prawns in garlic & hot chili sauce | £13.50 |
| 1605 Sweet & Sour King Prawn | £13.50 |
| 1606 King Prawn with Green Pepper & Black Bean Sauce | £13.50 |
| 1607 King Prawn with Cashew Nuts | £13.50 |
| 1608 Peppercorn Prawns Deep fried & sauteed in ‘Szechwan’ Peppercorn | £13.50 |
| 1609 Exotic King Prawn King prawns cooked in fruity sauce with chili | £14.50 |
| 1610 Curry King Prawn | £13.50 |
| 1611 Flame Grilled Prawns Succulent King Prawns marinated in Hoi Sin sauce then flame grilled for a delicious smoky flavor | £15.50 |
| 1612 Barbecued Jumbo Tiger Prawns Succulent jumbo prawns pan-seared to perfection with ginger and scallions, served in an exotic sauce with crunchy mixed vegetables | £15.95 |
| Seafoods 1701 Steamed Fish with Ginger & Spring Onions | £17.80 |
| 1702 Steamed Fish with Black Bean Sauce | £17.80 |
| 1703 Grilled Fish Prawn with crushed garlic, steamed in their shells to preserved the complete flavor | £17.80 |
| 1704 Stir Fried Sliced Fish with Seasonal Vegetables | £17.80 |
| 1705 Deep Fried Sliced Fish with Garlic & Chilli | £17.80 |
| 1706 Deep Fried Sliced Fish with Sweet & Sour Sauce | £17.80 |
| Squid 1801 Sautéed Squid with Green Pepper & Black Bean Sauce | £13.95 |
| 1802 Deep Fried Squid with Garlic &Chilli | £13.95 |
| 1803 Sautéed Squid with Seasonal Vegetables | £13.95 |
| 1804 Deep Fried Squid in Light Batter | £13.95 |
| Lobster Seasonal price 1901 Baked Lobster with Ginger &Spring Onions | |
| 1902 Baked Lobster with Black Bean Sauce | |
| 1903 Steamed Lobster | |
| 1904 Deep Fried Lobster with Garlic & Chilli | |
| Grills (Including French Fries) 2001 Fillet Steak | £15.80 |
| 2002 Sirloin Steak | £14.80 |
| 2003 Roast Chicken | £9.95 |
| Vegetarian 2101 Seasonal Green Vegetables in Oyster Sauce | £6.50 |
| 2102 Mixed Vegetables "Monk Style" | £6.50 |
| 2103 Sautéed Chinese Mushrooms & Straw Mushroom in Oyster Sauce | £7.50 |
| 2104 Curry Mixed Vegetables | £8.50 |
| 2105 Stir Fried Beansprouts | £4.50 |
| 2106 Stir Fried Mixed Vegetables | £4.50 |
| Noodles 2201 Fried Noodle with Mixed Seafood | £13.95 |
| 2202 Fried Noodle with King Prawns | £12.95 |
| 2203 Fried Noodle with Shredded Pork | £10.50 |
| 2204 Fried Noodle with Shredded Chicken | £10.50 |
| 2205 Fried Noodle with Mixed Meats | £11.95 |
| 2206 Fried Noodle with Sliced Beef | £10.95 |
| 2207 Fried Noodle with Roast Pork | £10.95 |
| 2208 Fried Noodle with Mixed Vegetables | £9.95 |
| 2209 Fried Noodle Singapore Style | £8.95 |
| 2210 Plain Fried Noodle | £3.85 |
| Rice 2301 Shredded Chicken Fried Rice | £7.50 |
| 2302 King Prawn Fried Rice | £11.50 |
| 2303 Assorted Meat Fried Rice with Prawns | £12.50 |
| 2304 Special Fried Rice | £7.50 |
| 2305 Egg Fried Rice | £2.30 |
| 2306 Steamed Rice | £2.10 |
| 2307 French Fries | £2.10 |
| Desserts 9001 Banana or Pineapple Fritters | £3.85 |
| 9002 Jasmine Scoops Selection of three ice creams | £3.85 |
| 9003 Proffiteroles Classic dessert with a twist, filled with vanilla cream and served with a rich chocolate sauce | £3.85 |
| 9004 Mixed Nut Parfait Creamy hazelnut, almond & cashewnut iced dessert, refreshingly cool! | |
| 9005 Baked Chocolate Pudding Surprisingly different baked pudding, served with maple syrup made to satisfy your sweet tooth | |
| 9006 Chocolate Gateau Rich chocolate gateau served with delicious caramel cream | £3.85 |
| 9007 Nutty Almond Tart Sweet almond tart with a delicious nutty bite | £3.85 |
| 9008 Creme Brulee Classic French dessert caramelized and served warm | £3.85 |